An absolute dreamy combination of rich chocolate, intense nutty coffee and velvet vanilla cream layers with a drenched biscuit base. For those who are lovers of tiramisu this is absolutely heavenly and has everything that made you fall in love with the original and its all good! Chocolate Cream 1 and a half cashews (soaked) … Continue reading Tiramisu
We love raw food, especially raw desserts. They are nutrient dense, entirely guilt free, absolutely delicious and simple to make, even for those that consider themselves culinary illiterates. Apart from the soft vanilla cream and the chewy caramel base, the cubic kiwi adds a zing that makes for such an impressive raw slice. … Continue reading Raw Kiwi & Vanilla Slice
Who doesn’t love a cheesecake and this cheesecake is sure o please even the most discerning of sweet tooth’s and health critics. Crust 1 cup almonds (raw or activated) 3 soft medjool dates (pips removed) 1 tablespoon coconut nectar Place all the crust ingredients into a food processor and process until the … Continue reading Strawberry & Macadamia Raw Cheesecake
The ultimate sticky date pudding. Our vegan spin on an old favourite means that you really can have your cake and eat it too! This pudding is rich, gooey and well sticky… just what you would expect in a sticky date but at the same time so much more! It is full of … Continue reading Vegan Sticky Date with Toffee sauce
With all the high-rolling seeds, like chia, the humble poppy seed has been a little overshadowed but it surprisingly has an equally impressive nutrient profile. So lets give this little seed some love. These little seeds are especially rich in oleic acid, a mono-saturated fatty acid that helps lower the bad cholesterol and … Continue reading Flourless Poppy Seed Cake
These vegan chocolate brownies are incredibly easy and gob-smackingly good. Not much more can be said, except, they are the perfect treat for chocolate lovers! 1 ¼ cup spelt flour ½ cup cacao A pinch of sea salt 6 tablespoons coconut oil 1 ¼ cup coconut sugar Seeds of 2 vanilla beans 2/3 … Continue reading Epic Vegan-Choc Brownies
A decadent and dreamy fudge with a beautiful pop pink and green colour that make it a marvelous centerpiece for any occasion. Be wary though this fudge the rich melt in your mouth punctuated by a burst of fresh raspberry make this raw vegan treat is just oh so moreish! ½ cup cacao powder ½ … Continue reading Raspberry Fudge
Oozy caramel, crisp chocolate top on a buttery biscuit. This raw caramel slice is incredibly decadent, rich without being sickly and satisfyingly simple. It is perfect for those times that you need a little something sweet that will leave you feeling content without being haunted by guilt. This raw slice is choc full of goodness! … Continue reading Salted Caramel Slice
Introducing the new red velvet. A cake that is both deliciously decadent and satisfyingly wholesome. The beetroots add a depth of flavour and colour, which together with the Nut Mylk ensure an incredibly moist chocolate cake. The cake works marvelously in a bunt tin. However, a regular cake tin will also work. This red velvet … Continue reading Beetroot Red Velvet cake
